This stall is famous for serving out a braised wild boar. Since I have not eaten wild boar in recent memory, I decided to try it out to see what a pig on the wild side would taste like.
We were dissappointed to find that instead of wild boar, they now serve regular pork cooked with the same receipe. Aiya, so this is just ordinary Kway Chap right? Wrong. The taste of the braising sauce was quite different from Kway Chap, being a little less sweet and more aggresive. Maybe my mind was still playing tricks on me since I was still associating the dish with the wild boar. I don't know.
Conclusion
Quite an uncommon find nowadays even though it is not strictly wild boar. Still, its something unique for pork lovers to try. 3.75/5
Say Seng Cooked Food Albert Food Centre (Opp Fu Lou Shou)
12pm - 8pm Daily
did not find it that good...there used to be a good one at Bukit Merah Central...very good chilli too...must go check if it is still there....
ReplyDeleteIt is a pity that wild boar is ban in Spore. This store has a history but what can they do to continue business.Nevertheless they tried a close imitation.
ReplyDeletedo they have other stuff besides belly pork? like ribs ...
ReplyDeletebtw u got the unit no?
used to have a unit in Alexandra Village selling that plus shark meat gelatine too.
I was there again today and found out that there was a rojak stall and carrot cake stall we missed. Damn.
ReplyDeletethe unit is 01-124, u can see it if u click on e picture of e shop...
ReplyDelete